2022 Bastian Beny Riesling, Rheinhessen, Germany Le Sang des Cailloux Aging: 6 months in neutral

Aging: 6 months in neutral oak and cement

He bottles after twelve months and lets it rest in bottle for another year before it is released

Minerals and smoky honey appear on the nose

The grapes are from a vineyard of centenarian vines at 700m elevation in the Almansa area

with extended maceration for 234 days

2022 Bastian Beny Riesling, Rheinhessen, Germany Le Sang des Cailloux Aging: 6 months in neutralPlanted in the mid 1990s Terroir: Wintersheim, situated at the highest point in Rheinhessen, on the north facing side of the hill, cooler climate, heavy clay and loess soil. Viticulture: Biodynamic (Demeter, 2023), cover crops, organic matter, and sheep grazing. Vinification: No added SO2 during vinification or aging, pressed with whole clusters, ambient yeast fermentation in small vessels, aged for 14 months on the lees in used barrels (50 70%) and