Taconic Stout Finished Rye Virginia Starhill Farms

Starhill Farms

Adjustable Metal Buckle

Traverse City's been making whiskey in northern Michigan since 2012

Lot 08DFF22

Miyagikyo single malt whisky is distilled in pot stills with indirect steam

Taconic Stout Finished Rye Virginia Starhill FarmsThis Taconic rye whiskey was aged for four years and three months, before being rested for one year and six months in a secondary barrel gifted to us by Other Half Brewing. The secondary barrel was used by Other Half to age stout beer. It originated from Buffalo Trace where it was used to age Weller bourbon. The rye barrel was hand selected by Pierre Auguste and OJ Lima. The finishing process was supervised by Taconic's Head Distiller, Brandon