US$ 1022.00
"The food guide is an incredible overview of the Oaxaca food scene
stress-free experience that allowed us to connect with local artisans
Recipes: Gabriela Castellanos
Author: Enrique Olvera with Alonso Ruvalcaba
Sample the country’s most tantalizing tacos paired with equally inventive tequila-inspired cocktails—from seasoned food writer and libation enthusiast Katherine Cobbs
Frida Kahlo and Arte Popular Huaraches "The food guide is anA look into Frida Kahlo's personal diary, which dives into the last ten years of her married life to Diego Rivera. Throughout her diary, Frida uses bright colors and drawings to express her emotions and dreams. Details: Introduction by: Carlos Fuentes Pages 296 Hardover Published 2005 {First Published in 1995} Approximately: 9. 5 L x 6 W inches
US$ 1022.00
US$ 445.00