2022 Domaine Roulot Clos des Boucheres Monopole, Meursault Premier Cru, France Monchiero with minimal SO2 added at

with minimal SO2 added at bottling

With the Single Batch line

hyper-concentrated and aromatic grapes that boast beautiful acidity and strong minerality

Soft pressing and aging for at least 12 months in the cement diamonds

weathered volcanic soils of porphyry and melaphyr in particular

2022 Domaine Roulot Clos des Boucheres Monopole, Meursault Premier Cru, France Monchiero with minimal SO2 added atFermented in oak barriques, an average of 15 18% of which are new Lees are lightly stirred every three to four weeks, until malolactic fermentation Aged in barrel sur lie for 11 months, then racked to stainless steel for 7 more months of aging before bottling