Description
50% whole cluster
We cook 6 - 8 year old mature agave in a brick oven for approximately 24 hours and allow 30 hours for it to rest
and mineral driven core
with rich earth tones and savory smokiness
saline finish
Cristom Vineyards Eola-Amity Hills Chardonnay Louise Vineyard 2021 SF Chronicle 50% whole clusterThis elegant Willamette Valley Chardonnay is aged 11 months in French oak with subtle barrel influence. Fresh cut grass, chilled Gravenstein apples, and chamomile tea notes open onto a palate that's honeyed and saline, with beeswax and stony minerality. The wine balances opulence with brightness, finishing with Pacific inspired salinity and exceptional length.
Exchange/Return Notes
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