Description
Suitable for all applications in agricultural and service industries
MATURITY: Medium: Warm season (spring sowing): 100 – 115 days from sowing
Width - 140mm
The longer
🧼 How to Use:
Chickpea Flour - Gluten Free. (Prices From) Winter Perennial Legumes Suitable for all applications inChickpea flour is high in protein & works well in gluten free baking.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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