US$ 35.00
Maceration on the skins varies from a few days to a week
7-hectare lieu-dit on a windy
ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times
Tortonian origin mix with sandstones and clays of the Serravallian period
shale and marly limestone
2024 Domaine Bachelet-Monnot, Bourgogne Rouge, France Faury Maceration on the skins variesSourced from three distinct plotsa roughly 80 year old site in the HautesCtes de Beaune, plus parcels in Maranges and Pulignyand made exclusively from Pinot Noir. Organically farmed, the grapes are hand harvested, fermented with 2025 % whole clusters using native yeasts, and gently extracted to preserve structure and vibrancy. After ~12 months in French oak barrels (about 25 % new), the wine is racked into tank for another 68 months on lees before
US$ 35.00
US$ 50.00
US$ 140.00
US$ 55.00
US$ 180.00
US$ 50.00
US$ 75.00
US$ 59.00
US$ 999.50
US$ 949.50