2024 Envinate 'Migan' Tinto Vinos Atlanticos Tinto, Canary Islands, Spain Bernard Bonin destemmed and fermented with it's

destemmed and fermented with it's indigenous yeasts in wooden tine

Atanasius comes from 35 year old Zweigelt and Blaufrankisch vines on gravel and limestone

leaving us a silky

Age of vines:20 years old on average

There are two Morgon bottlings: one from old vines and this one

2024 Envinate 'Migan' Tinto Vinos Atlanticos Tinto, Canary Islands, Spain Bernard Bonin destemmed and fermented with it'sListan Negro. Vines from 3 parcels that are over 100 years old planted between400 600m.. Fermentation in concrete with partial whole cluster. Aging for about a year in neutral French oak and concrete. From 3 vineyards in La Orotava. Volcanic soils are mixed with clay, sand, & basalt. Migan was the old name for the town of La Perdoma, where these three vineyards are found.