Jumping Juice Margaret River Red Field Blend Half Full 2024 CACOFFER was bottle aged for 24

was bottle aged for 24 months

Grape variety: Pigato

then leaving it to mellow in old barrels for roughly four years

25% reserve wines are used to produce this Cuvée

This is the everyday red from one of Chateauneuf-du-Pape's great traditionalist houses

Jumping Juice Margaret River Red Field Blend Half Full 2024 CACOFFER was bottle aged for 24Jumping Juice is a collaboration between two well established Aussie winemakers, Patrick Sullivan (Gippsland) and Xavier Goodridge, who source fruit from friends across Australia for a fun, low intervention range. "Half Full" is the Margaret River red: a field blend leaning on Shiraz and Cabernet with a touch of skin fermented Sauvignon Blanc thrown in to keep things lively. It is exactly what the name promises bright, juicy, silky, and built for a