Description
The grapes are hand destemmed using the traditional zaranda method
Floral and earthy
leaving a graceful
and a clean
FLUFFY CLOUD | Hazy IPA 33 Acres Brewing
'Catullo' Valpolicella Ripasso Classico Superiore Domaine de la Grenaudière The grapes are hand destemmedRed Wine Wine of medium structure with elegant spicy notes of vanilla and chocolate accompanied by typical notes of cherry, sour cherry and white pepper. The palate offers the easy drinkability typical of Valpolicella and, at the same time, silky tannic structure and intense, prolonged aromatic persistence. The finish is fresh, soft and savory. A wine in the classic style, elegant, balanced, harmonious. Bertani Grapes: 70% Corvina Veronese, 20%
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