Description
Satin texture and fine-grained tannins stir with mouthwatering acidity for a pleasing and stimulating finish
touches of limestone and orange peel
Raspberry jam
coastal climate produce a fresh
driving ripe and fresh
2021 | Lunaria Orsogna 'Civitas' Pecorino | Abruzzo Katafune Sake Satin texture and fine-grained tanninsMade using the Pecorino, a grape widely planted in central Italy, this example is grown organically and biodynamically with the utmost respect for nature. The grapes are fermented with indigenous yeasts it remains in tank for 30 days on lees to build complexity. The result is an intense nose with hints of acacia, white fruits while the palate is fresh, intense, fruity and full bodied.
Exchange/Return Notes
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