Easy Finocchiona Bundle DryAgePro Create Dry Cured Meats in

Create Dry Cured Meats in your refrigerator with special UMAi Dry technology

Rack Dimensions: 11

Control the aging time and cost of your dry-aged roast process in the comfort of your own home fridge

Twice rated as a best value by a leading independent consumer magazine

2-in1 Infrared Digital Thermometer

Easy Finocchiona Bundle DryAgePro Create Dry Cured Meats inEasy Salami Finocchiona bundle contains: 1 Salami Finocchiona Spice Blend (for 5 lbs of meat) 1 Premixed Curing Salts Blend (for 5 lbs of meat) 1 UMAi Dry 50mm Sausage casing 30 ft packet (for 25 30 lbs of meat) 1 Powdered Dextrose (for 25 30 lbs of meat) 1 Bactoferm T SPX Starter Culture for fermentation at room temp (for 200 300 lbs of meat) To make another batch, choose any Easy Salumi Refill bundle.