2021 Frank Cornelissen 'Munjebel VA' Terre Siciliane Rosso IGT, Sicily, Italy Grgich Fermented and aged in 456L

Fermented and aged in 456L barrels (30% new) for 10 months + 8 months in stainless steel

2021 David Moreau Meursault Les Pellans

sun-exposed berries on the outside of the clusters

Aromas of dried flowers and brush are framed by electric acidity

and complex wine that should age up to 15 years

2021 Frank Cornelissen 'Munjebel VA' Terre Siciliane Rosso IGT, Sicily, Italy Grgich Fermented and aged in 456LGrape: Nerello MascaleseVineyard Size: 19 hectaresSoil: volcanicAverage Age of Vines: 90 yearsFarming: organicHarvest: by handWinemaking: destemmed, gentle press, 60 day spontaneous fermentation in epoxy tanks with indigenous yeastsAging: in epoxy tanksFining: noneFiltration: 5 micron cartridgesAdded S02: none