500 ML Fattoria di Basciano Extra Virgin Olive Oil (2025 / 2026) Rare Wine Collection rounds out the aromatic profile

rounds out the aromatic profile

with records of its cultivation dating back to the 13th century

Stefano Pola continues to manage the company with the same philosophy as his father

and perfectly plump raspberry meet graphite in the glass

two-thirds of the Coutier wines go through malolactic fermentation

500 ML Fattoria di Basciano Extra Virgin Olive Oil (2025 / 2026) Rare Wine Collection rounds out the aromatic profileVarietal Composition: 80% Frantoio 15% Moraiolo 3% Pendolino 2% Leccino Elaboration: The olives are hand picked at the end of October thru the beginning of November and then processed by cold continuous extraction. Tasting Notes: Yellow gold color, with clear green reflections. Intense and very fruity perfume (as just picked olives). At the taste intense and very well structured, it is slightly aggressive in its youth, but gains grace and softness