Description
Maceration is around 10 days with a submerged cap and no punchdowns
2000 Niepoort Vintage Port Portugal
herbal and full of juicy pome fruit flavors
Aging: Aged on the lees for 6 months in stainless steel tank with no stirring
Viticulture: Organic (official conversion)
2022 Weingut Wasenhaus Chardonnay Baden, Germany Laurent Pataille Maceration is around 10 daysOur entry level Chardonnay from loess soil from plots south of Staufen and the Kaiserstuhl. Pressed as whole cluster and fermented in used barrels from different size. Aged for one year on the full lees in barrel and another half year in stainless steel on its entire lees. This wine is offered from a private cellar, Terms and Conditions for Private Cellars apply.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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